Hello Tuesday Morning!
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Hello Tuesday Morning!

Unlike most bloggers, I do not write my posts weeks in advance. Sometimes I just make my cup of coffee and start writing on the morning of sending it out to you. Especially now, when we are all living in a one day at a time scenario. Today is one of those days where I…

Sourdough Starter Basics
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Sourdough Starter Basics

Last October, I visited my son in Washington, D.C. His roommate is quite the baker and he generously shared some sourdough starter with me. I really didn’t know anything about this white, gooey substance, but I carefully carried it back in my suitcase to Phoenix. I was familiar with making bread from commercial yeast, but…

Ways to Navigate Life Now
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Ways to Navigate Life Now

With every dark cloud, there is a silver lining. But in times of crisis you really need to look for it. Lately, I have found that when I pay attention to the small things I have missed in the past, I am in a state of rediscovery. Before I was always running to meetings or…

Saturday Meanderings
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Saturday Meanderings

We have arrived safely back in the USA after our 6 day Spring break trip to Vancouver, Canada. It was a spectacular mother/daughter adventure with my youngest child and college freshman, Elisabeth. Traveling was very enjoyable. I felt as if the planes were the cleanest I have ever seen, plus nearly all passengers were happily…

Using Preserved Lemons in a Recipe
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Using Preserved Lemons in a Recipe

It’s been a little over a month since we made preserved lemons (hopefully together!) and it’s time to try a new recipe. If you missed the blog post about this, please click here. As you recall, my first attempt at making preserved lemons was a failure. But inspired by a friend who uses them all…