Happy Memorial Day Weekend!
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Happy Memorial Day Weekend!

Greetings from the White Mountains of Arizona. We are up at our cabin and the weather is 60 degrees this morning with sunny, clear blue skies. The community in Pinetop-Lakeside is small, with limited shopping and resources. Other than a few local grocery stores, you need to drive to the next largest town, which is…

When It Rains It Pours
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When It Rains It Pours

I am always curious as to why there are times in life where “things” happen in multiples. And not good things. Well, I seem to be in one of those downpours lately. As I mentioned in Saturday’s blog post, the 75 gallon water tank in the basement split and flooded two rooms. A plumber, two…

Crackers and Edible Flowers
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Crackers and Edible Flowers

I have never made homemade crackers in my life. Over the last few days, I’ve been experimenting with discarded sourdough starter. When I feed my sourdough starter every week, I keep a small amount and toss the rest. Seems so wasteful, so I’ve been searching for recipes utilizing this discard. One way to use discarded…

Hello Tuesday Morning!
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Hello Tuesday Morning!

Unlike most bloggers, I do not write my posts weeks in advance. Sometimes I just make my cup of coffee and start writing on the morning of sending it out to you. Especially now, when we are all living in a one day at a time scenario. Today is one of those days where I…

Sourdough Starter Basics
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Sourdough Starter Basics

Last October, I visited my son in Washington, D.C. His roommate is quite the baker and he generously shared some sourdough starter with me. I really didn’t know anything about this white, gooey substance, but I carefully carried it back in my suitcase to Phoenix. I was familiar with making bread from commercial yeast, but…