The very first time I preserved lemons was back in 2010. It was a failure. It is highly likely I did it incorrectly and based on that experience I never made them again, until now. A friend recently told me she LOVED preserved lemons and used them all the time. Really? As a result I…
I stumbled across this 2008 recipe from Simply Recipes and just happened to have several Meyer lemons that needed to be used. I am one of those people who love marmalade~~on freshly made bread with a cup of tea or coffee. There is something so romantic and very British about it. Meyer lemons are a…
It was a very rainy Christmas morning here in Phoenix~~just perfect for lighting each of the fireplaces. This is one of the first years we didn’t have guests, so it was just our family. That set the tone for a very relaxing and easy day. After reading Santa’s letter and opening presents, Dad made his…
I don’t know about you, but I am STILL cleaning up after Thanksgiving. It was a wonderful day, especially with the weather being moody and overcast. If you are looking for a cocktail (or can be made without alcohol) for Christmas, this one is certainly the right color! I am not a fan of anything…
For as long as I can remember, I’ve prepared Thanksgiving dinner. I’m trying not to panic that Thanksgiving is less than 2 weeks away. This weekend I am determined to put a menu together and think about the table setting. The good news is that my son will be flying home to stay for a…