Whether you are hosting Thanksgiving or being a guest at someone else’s home, these cute mini appetizer boards are easy to make and share with others. There are so many uses for these boards~not just for appetizers, but desserts, or tea and cookies, bread displays and wine flights. Types of Boards The boards I am…
Thanksgiving is just 5 days away and I so look forward to this one holiday which is all about family, friends and food. It will be a low key day for us, celebrating with our youngest daughter and her boyfriend. Since my older two children are out of state with limited vacation days from work,…
My first experience with warm, delicious apple cider doughnuts was 10 years ago visiting my son at the University of Virginia. It was October 2014 and we visited Carter Mountain Orchard in Charlottesville~~where they served WARM apple cider doughnuts. I was in love. Every trip back for the next 4 years included a trip to…
Happy Saturday! I am so delighted to be back writing again after two rather eventful weeks. It’s still hotter than the dickens in Phoenix but I am getting a brief respite from the heat while writing this from the cooler mountains of Arizona. Thank you for joining me today for Saturday Meanderings where we chat…
There are two times during the year where peaches are center stage. One is in May, when our peach tree sheds its fuzzy juicy fruit. The other is in September/October when the famous Utah peaches are ripe and available for purchase. Fortunately we have connections and I just received a 32 lb. box of tree…