breakfast | desserts | healthy eating | historical homes | Orchard | Recipes | Spring | Uncategorized
Lemon Blueberry Bread~gluten, dairy and grain free
My husband and I have been doing the Whole30 eating plan (no sugar, bread, alcohol, dairy, beans, peanuts, soy for 30 days) since the end of February. We both said, “how hard can it be?” Surprisingly, we felt great on the Whole30. For a quick summary of this reset plan, click here. As a result, I…