The surest sign that autumn is nearby is when my kitchen starts smelling like Apple Cider Donuts. I’m tucked away at our mountain cabin this week, and the crisp chill up here feels downright frosty. To chase away the cold, and with a generous donation of apples from our friends, I’ve been happily baking—apple pie,…
Happy July 4th weekend! We had a marvelous time yesterday hosting a pre-parade brunch for about 25 people. The Bullfrog Loop parade is a slice of Americana, with homemade floats, decorated golf carts, parents, children, young and old participating. With the parade starting at 11:00 a.m., our guests start arriving beforehand to grab a bite,…
We always look forward to being at our cabin for the July 4th holiday. It is much cooler in the mountains of Arizona and this area has a nice small town feel. The highlight is the July 4th parade, which started many years ago by a wonderful neighbor who believed this holiday needed proper celebrating….
Each year, the talented Judith Baigent King—teaching chef, food writer, and author—spearheads the Fantasy Table event, an extraordinary fundraiser that provides educational scholarships for the dedicated staff at our mountain country club. It’s a massive undertaking, which makes it nearly impossible to say no when Judith asks you to host a table! What sets this…
Good morning and thank you for joining me for Saturday Meanderings where we chat about all good things this week. Happy official start of summer! We have escaped to the cooler mountains of Arizona only to find ourselves in the middle of a heat wave here. Granted it is not as hot as the triple…